Friday 30 October 2009

It's that time again...

...and wallacespace is no exception. We take pumpkin carving extremely seriously and stimulated by our own great environment we created these prize winning Halloween pumpkins last night










wallacespace and rosemead school art day


Here are the children of Rosemead Preparatory School getting creative at our St Pancras Wallacespace www.wallacespace.com/st_pancras








Thursday 22 October 2009

we've blossomed!


we now have more space for even brighter thinking
we are quietly positive about the green shoots of recovery here and are delighted to tell you that wallacespace covent garden has blossomed and taken over the the whole building at dryden street. we will be opening five new bright airy rooms on 16th November, together with a new caffespace to give you more elbow room to enjoy our great seasonal food.
more space but still the same approach to 'what you want, when you
want it'. no compromise on the service that lets you get the most out of
your day with us.
if you'd like to come and check out the new space call Chrissie Boyle 0207 395 1735 or email ask@wallacespace.com

Wednesday 7 October 2009

More great feedback, it keeps on coming...

"Wallacespace has played an essential role in building the reputation of our MEX Conferences. The superb ability of the Wallacespace team to understand our values and look after our clients during each event was the primary reason we chose the venue. The relationship has flourished over the course of several events, with the Wallacespace team providing a strong flow of new ideas to help us make best use of the environment."
MEX

“As an independent facilitator, I get around and I can say without reservation that this is the finest venue it has ever been my pleasure to work in”
MARCUS MITCHELL

"The way in which your place is arranged is fab. We were able to get anything that we needed for the day and your staff were brilliant. The food in the caffe was great (compliments to the chef) and the retro tuckshop (didn't realise they still made taxi biscuits!) the icing on the cake.
Your place rocks and was exactly what we needed to keep our spirits high as we tried to be creative!"
ANTHONY NOLAN TRUST